Organic Pearl Barley

£0.20

Pearl Barley

*Do not eat uncooked Pearl barley


Prep:

Rinse with cold water. 

Cook:

Place in a saucepan with plenty of water. Bring to the boil then reduce heat and simmer for 75 mins, or until tender. 

Serve:

Drain thoroughly, rinse and use as required. Approx 21g (dried) per portion. 



Great for...

Warm salads, stews and particularly great for risottos!